NOVEMBER 2014
We love our interview time with the missionaries - every 12 weeks. Those one on one moments are both enlightening and bonding. Seriously - we must have the best missionaries in the world!
The days are long when you interview between 18 and 34 missionaries for 15 minutes each. When time allows, we take a lunch break and find some local cuisine to share with the Zone Leaders and Sister Trainer Leaders. Always an interesting adventure!!
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Our Elder on the left is from Peru and was in heaven today! |
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Our Sister Trainer Leaders loved it too! |
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Peruvian food - there is a lot of that in Chile! The name of the restaurant was "Se Llama Peru":):).
Another day found us at "El Quincho" - a rustic setting with some very delicious mapuche/chileno dishes! Everyone was happy!! |
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Thumbs Up!!
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Even the President was enjoying the cuisine! |
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